Our Menu
GF | Gluten Free, GFO | Gluten Free Option Available (please ask your server), VF | Vegan Friendly, C | Celiac Friendly | * These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | Checks not accepted • 18% Gratuity on parties of 8 or more | A 5% Kitchen Investment Fee (KIF) will be added to each check and distributed solely to cooks and dishwashers to respond to growing wage disparity
Appetizers

Tunarita* | GFO
Queso Fundido | GFO

Black and White Nachos | GFO
Smoked Salmon Wontons
Guacamole (Made To Order) | GF
Warm Chorizo - Corn Dip | GF

Pork Carnita Street Tacos | GF

Coconut Shrimp
Stuffed Portabella Mushroom Caps | GF
Salads
Chilled Beet Salad | GF
Cilantro Caesar Salad* | GFO
Coconut Shrimp Salad

Ahi Tuna Salad* | GFO
Blue Agave House Salad | GF VF
Soups

Tortilla Soup | GFO
Poblano - Corn Chowder | GFO

Buffalo Green Chili | GF
Land

Tequila Lime Chicken | GF

Signature Asada* | GFO
“Southwest Caprese” Airline Chicken Breast | GF
Pork Carnitas | GFO
6oz Steak Rojo* | GF
Steak Burrito | GFO
Blue Corn Enchiladas | GFO

Adobo Pork Burrito
Tofu - Walnut Enchiladas | GFO VF
Plant - Based Smothered Burrito | GFO VF
Stuffed Relleno | GF
Water
Blackened Yellowfin Tuna* | GF

Grilled Salmon* | GF

Pan Seared Scallops* | GF

Teriyaki Salmon* | GFO

Blackened Scallops* | GFO

Grilled Shrimp Skewer | GFO

Top Shelf Enchilada | GFO
Tacos
All Tacos can be served as a Lettuce Wrap
Grilled Chili Lime Chicken Tacos | GF
Coconut Shrimp Tacos

Tacos En Fuego* | GFO

Mango Fish Tacos | GFO

Blue Agave Fish Tacos | GFO
Avocado Tacos | GFO
Crispy Plant - Based Street Tacos | GFO VF
Pasta
Top Shelf Mac and Cheese
Creamy Shrimp Scampi
Spicy Fettuccine
Burgers
All Burgers are Charbroiled to Temperature of Your Choice
Seared Ahi Tuna Burger*
Applewood Burger*

‘Angry’ Burger*
Mango Fish Burger
Sides
Southwestern Ranch Crema Mashed Potatoes
Truffle - Bacon Brussel Sprouts
Black Beans
Cilantro Rice
Grilled Summer Vegetables
Jalapeno Cornbread
Warm Corn Salsa
Guacamole
Sour Cream
Pico de Gallo
Mango Salsa
Fire Roasted Salsa
'Kiss of the Devil' Salsa
Any Dressing
GF | Gluten Free, GFO | Gluten Free Option Available (please ask your server), VF | Vegan Friendly, C | Celiac Friendly | Dinner is served Monday-Friday beginning at 3pm and all day Saturday and Sunday | *These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness | Checks not accepted • 18% Gratuity on parties of 8 or more | A 5% Kitchen Investment Fee (KIF) will be added to each check and distributed solely to cooks and dishwashers to respond to growing wage disparity
Appetizers

Tunarita* | GFO
Queso Fundido | GFO

Black and White Nachos | GFO
Smoked Salmon Wontons
Guacamole (Made To Order) | GF
Warm Chorizo - Corn Dip | GF

Pork Carnita Street Tacos | GF

Coconut Shrimp
Stuffed Portabella Mushroom Caps
Salads
Chilled Beet Salad | GF
Cilantro Caesar Salad* | GFO
Coconut Shrimp Salad

Ahi Tuna Salad* | GFO
Blue Agave House Salad | GF VF
Soups

Tortilla Soup | GFO
Poblano - Corn Chowder | GFO

Buffalo Green Chili | GF
Land
Tequila Lime Chicken | GF

Signature Asada* | GFO
“Southwest Caprese” Airline Chicken | GF

Pork Carnitas | GFO
9oz Steak Rojo* | GF
Steak Burrito | GFO
Blue Corn Enchiladas | GFO

Adobo Pork Burrito
Tofu - Walnut Enchiladas | GFO VF

Plant - Based Smothered Burrito | GFO VF

Stuffed Relleno | GF
Water

Blackened Yellowfin Tuna* | GF

Grilled Salmon* | GF
Pan Seared Scallops* | GF

Teriyaki Salmon* | GFO

Blackened Scallops* | GFO

Grilled Shrimp Skewers | GFO
Top Shelf Enchiladas | GFO
Tacos
All Tacos can be served as a Lettuce Wrap
Grilled Chili Lime Chicken Tacos | GF

Coconut Shrimp Tacos

Tacos En Fuego* | GFO

Mango Fish Tacos | GFO

Blue Agave Fish Tacos | GFO
Avocado Tacos | GFO

Crispy Plant - Based Street Tacos | GFO VF
Pasta

Top Shelf Mac and Cheese

Creamy Shrimp Scampi
Spicy Fettuccine
Burgers
All Burgers are Charbroiled to Temperature of Your Choice

Seared Ahi Tuna Burger*
Applewood Burger*
‘Angry’ Burger*
Mango Fish Burger
Sides
Southwestern Ranch Crema Mashed Potatoes
Truffle - Bacon Brussel Sprouts
Black Beans
Cilantro Rice
Grilled Summer Vegetables
Jalapeño Cornbread
Warm Corn Salsa
Guacamole
Sour Cream
Pico de Gallo
Mango Salsa
Fire Roasted Salsa
'Kiss of the Devil' Salsa
Any Dressing
*These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. ^Gluten Free Option Available (please ask your server)
Menu
Blue Agave Omelet
Southwest Eggs Benedict*
Breakfast Burrito
Breakfast Skillet*
Huevos Rancheros*
Breakfast Sandwich*
Chili Relleno Omelet
Steak and Eggs*
Breakfast Enchiladas*
Sweet Cream Belgian Waffle
Cocktails
Bottomless Mimosas
Bloody Mary
Bloody Maria
Amaretto Sunrise
Screwdriver
Michelada
C - Celiac Friendly | (DF) - Dairy Free | (VF) - Vegan Friendly
Menu
Peanut Butter Chocolate Mousse (DF) (VF)

Toasted Coconut Blonde Brownie

Vanilla Bean Cheesecake | C
Stuffed Sopapilla
Tres Chocolate Brownie
Basket of Sopapillas

Cinnamon Toast Crunch™ Bread Pudding
Monday, Wednesday – Friday / 3-6pm | Tuesday / All Day • (GF) - Gluten Free | (VF) - Vegan Friendly
Happy Hour Food
‘BLANCO NIVEL’:
Blue Agave House Guacamole (GF) (VF)

Warm Chorizo Corn Dip (GF)
Chili Lime Chicken Tacos (GF)
Fried Tilapia Tacos
‘REPOSADO NIVEL’:
Plant-Based Street Tacos (GF) (VF)
Adobo Pork Tacos (GF)
Red Chili Shrimp Tacos (GF)
Pesto Carnitas Tacos (GF)
‘AÑEJO NIVEL’:
Carne Asada Tacos* (GF)
Coconut Shrimp Tacos
Happy Hour Beverages
BOTTLES AND RAIL’:
‘JUST ON TAP’:
‘FIVE O’CLOCK SOMEWHERE’:
‘TIME TO WINE DOWN’:
Available 7 Days a Week | Check our website for details! | All Meals feed 4